Tomatoes

Southern bacterial wilt of tomato, which is caused by the soil-borne bacterium Ralstonia solanacearum Race 1, has been found in several tomato fields just recently. This pathogen affects many solanaceous crops and is found throughout the southern United States.

Over the last 4-5 years I have received calls and emails from growers about insect pests that they cannot seem to control as well as they had in the past. This presentation is going to look at some of the top vegetable pests that growers in the mid-Atlantic have had problems with and some ways to mitigate those problems.

I have seen and have gotten reports of (and some really nice pictures of) stinkbug damage in tomatoes over the past few weeks from all over Maryland including the Eastern Shore. Stinkbug feeding damage is called cloudy spot in tomato fruit (fig. 1). It occurs when the adult or immature stinkbug puts its needle-like mouth parts into the fruit and removes material from a large number of cells. On green fruit the damage appears as whitish areas with a black dot in the center and indistinct borders (fig. 2) on ripe fruit the spots are golden yellow (fig. 1).