Updated: March 11, 2022
Leg Health in Chickens (FS-1179)
In this fact sheet and in the associated series of infographics, we will examine a variety of illnesses which impact the leg health of poultry, including: Bacterial Chondronecrosis with Osteomyelitis (BCO), Bumblefoot Osteoporosis, Tibial Dyschondroplasia (TD), and Twisted Legs. Authors: Anna Magnaterra and Dr. Shawna Weimer. Title: Leg Health in Chickens (FS-1179).
Updated: January 27, 2021
Recognizing and Preventing Mycoplasma gallisepticum (MG) Infection in Poultry
Mycoplasma gallisepticum (MG) is a bacteria-like organism that causes respiratory disease primarily in chickens and turkeys but it can also infect gamebirds, pigeons, ducks, geese, peafowl and wild birds. MG infection in chickens is also known as Chronic Respiratory Disease (CRD).
Updated: January 6, 2021
Broiler Production Management for Potential and Existing Growers
Broiler production is the largest agricultural revenue generator in Maryland. A broiler is a chicken produced specifically for meat production. Broiler production includes small fryer- to large roaster-type chickens. Approximately 35 percent of cash farm income in Maryland was from broilers in 2016. Maryland ranked eighth nationally in the number of meat chickens produced, and tenth in the number of pounds of meat chickens.